Geisha coffees are among the most sought-after in the world, known for their exceptional clarity, floral aromatics, and complexity. Gustavo’s Geisha is one such microlot - a rare and exceptional coffee grown at high altitude in the rich volcanic soil of our shared farm in Pereira, Colombia. Meticulously cultivated, handpicked, and roasted in small batches, this Geisha showcases everything that makes the varietal world-famous.

Flavor Profile
A delicate, aromatic cup with floral notes of jasmine and bergamot, a tea-like body, and a vibrant finish bursting with tropical fruit and honeyed sweetness. Smooth, complex, and layered—this coffee is best enjoyed slowly and intentionally.

• Single Origin Microlot from our shared farm in Pereira, Colombia
  
• Grown by Gustavo Rincón, third-generation coffee grower and lifelong business partner
• Rare Geisha varietal prized for its elegance and complexity

12 oz bag - Whole Bean Coffee - Available in Medium Roast

 Very Limited Release – Only 100 pounds available!